Cubby Coffee School in Japanese

Duration 6hrs over 2 Days | $399 | Max 4 per class

Are you new to espresso or just purchased a coffee machine? Cubby Coffee School presents Baristar 101 — training designed specifically for you, the budding home barista. This course will give you the tools, tips, and tricks to confidently work your equipment and make great espresso every time in a small group setting.

What you'll learn:

• History of espresso
• How to dial in your grinder 
• Distribution and tamping techniques
• How to pull the perfect shot
• Milk preparation, texturing
• Pouring techniques & Basic Latte Art 
• Coffee storage and best practices
• Machine Cleaning and hygiene