PNG Sigra A Estate - Filter

Variety: Arusha , Blue Mountain, Typica

Process: Washed

Roast: Filter    

Notes: Silky, Smooth, Tropical Fruits, Milk Chocolate, Lemoncello

PNG Coffee is in many ways untamed and unpredictable. Traditionally grown in gardens, not farms, these small plantations account for 85% of the country’s coffee production and exports – meaning it can be difficult to find a grower who can reliably provide quality beans.

Quality control begins in the field where cherry beans are hand-picked and carefully checked for uniformity; it must be red and fully ripe, which allows for the correct balance of sugar and acid within the cherry. This cheery is then pulped on the day of picking and begins a rigorous wet factory process. This begins with the fermentation process, a period of three days broken every 24 hours by washing.

Unlike other growers, Sigri process follows this by a total immersion in water for an additional day, creating a superior coffee. Our beans are then sun dried for a minimum of 21 days followed by hulling, grading, colour sorting and finally hand sorting. All grades are then continuously sample-roasted and cupped by experts providing a final quality check.

*all coffee is delivered as whole bean unless specified otherwise*